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Cookshack CB024 Charbroiler

Original price $ 6,950.00 - Original price $ 6,950.00
Original price
$ 6,950.00
$ 6,950.00 - $ 6,950.00
Current price $ 6,950.00

Product Details

100% wood pellet Commercial Charbroiler. Cookshack's line of pellet fired Charbroilers adds smoked flavor to steaks, chops, chicken breasts and grilled salmon, while giving you the temperature control of a gas-fired broiler.

Free Shipping to a commercial address is included Please email for pricing

Cooking Capacity 12 oz. Ribeyes: 16 pcs., 11oz New York Strip: 16 pcs., 8 oz Filet: 20 pcs., 8 oz Chicken Breast: 20 pcs., 4 oz Hamburgers: 20 pcs.
Cooking Surface Heavy duty cast iron grates 1 1/2" thick
Cooking Area 24x20"= 480 sq. in.
Temperature Settings High: 700°, Medium: 500°, Low: 250°
Shipping Weight 580 lbs.
Included Equipment 4 cooking grates, grate removal tool, drip tray, 2 heat deflectors, operator’s manual and 200 lbs. pellets
Pellet Usage Average cost is $.50 per pound
Low (250°F average temperature): 2 lbs. of pellets per hour
Med (500°F average temperature): 4 lbs. of pellets per hour
High (700°F average temperature): 6 lbs. of pellets per hour
Construction and Insulation Double-walled stainless steel interior and exterior surrounding 850°F Spin-Glas Insulation keeping outside of the smoker cool to the touch.