Cookshack Pizza Oven,Pellet Fired, Bottom Base Unit PZ420

Fast: A handcrafted pizza cooked over real wood flames is ready in just 3 minutes.

Easy: No need to turn the pizza or manage a fire with this pizza oven’s advanced controls. The technology you already love has been upgraded to deliver brick oven flavor with the press of a button.

Consistent: temperature variances are almost non-existent with the same technology we use in our pellet grills.

Versatile: The temperature range of 250°F-900°F means this oven is not limited to pizza alone. Give authentic flavor to calzones, quesadillas, Stromboli, desserts and much more.

Convenient: One of the primary benefits of the Cookshack Pizza Oven is its size. Most wood fired pizza ovens are bulky or need to be left outside. With the PZ400, there is no need to remodel an entire kitchen to add gourmet pizza since it can be installed under a standard commercial hood.